How to Open Operate a Financially Successful Specialty Retail Gourmet Foods Shop

This book will give you industry-specific advice by discussing how to refine your vision, how to market your product as a specialty food, and more. This book will also cover the basics that any retail store owner needs to know.

How to Open   Operate a Financially Successful Specialty Retail   Gourmet Foods Shop

Maybe you love exotic and unusual flavors as well as high quality products, and you wish that there was a way for you to make a living selling not just food, but food that you love talking about, tasting, and sharing with others. You have the passion, but you need information to figure out the nitty-gritty details like regulations and financing. This book will give you industry-specific advice by discussing how to refine your vision, how to market your product as a specialty food, and more. This book will also cover the basics that any retail store owner needs to know. You want to make sure that you’re not missing anything as you carefully decide if owning a gourmet retail store is right for you — and this book will guarantee that you don’t. Gourmet food products (and corresponding gourmet retail stores) are here to stay as a part of the U.S. economy, despite economic uncertainty, since they are far more affordable luxuries than many other specialty items. They have also weathered the change to a more e-commerce–filled world, even though a big part of the appeal of specialty stores is the in-person experience. Websites can be thoughtfully designed to supplement a brick-and-mortar store, or a completely online enterprise can provide specialty goods to consumers via shipping. This new A-to-Z guide is updated and completely revised to reflect changes in the specialty food industry and the technology that governs retail stores. Enjoy stories from real-life entrepreneurs and practical insights needed to start, operate, and manage a highly profitable specialty store. It is the perfect book for entrepreneurs, schools, and technical training centers.

More Books:

How to Open & Operate a Financially Successful Specialty Retail & Gourmet Foods Shop
Language: en
Pages: 316
Authors: Douglas Brown, Sharon Fullen
Categories: Business & Economics
Type: BOOK - Published: 2017-01-15 - Publisher: Atlantic Publishing Company

Maybe you love exotic and unusual flavors as well as high quality products, and you wish that there was a way for you to make a living selling not just food, but food that you love talking about, tasting, and sharing with others. You have the passion, but you need
How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop
Language: en
Pages: 288
Authors: Sharon Fullen
Categories: Business & Economics
Type: BOOK - Published: 2016-12-30 - Publisher: Atlantic Publishing Group Incorporated

Experts indicate that gourmet products do better in uncertain economic times as consumers seek out affordable luxuries. Updated and completely revised in 2105, this is the new A-to-Z guide to making it in your own gourmet store. This detailed text contains all the information needed to start, operate, and manage
How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop
Language: en
Pages: 286
Authors: Sharon L. Fullen, Douglas Robert Brown
Categories: Business & Economics
Type: BOOK - Published: 2004-01 - Publisher: Atlantic Publishing Company

Book & CD-ROM. This is the A-to-Z guide to making it in your own store. Learn the expert tips, tricks, and a vast gold mine of crucial how-to information you just can't find anywhere else. This is a perfect book for entrepreneurs, schools, colleges and technical training centres. This detailed
How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop: Revised 2nd Edition
Language: en
Pages: 288
Authors: Sharon Fullen
Categories: Business & Economics
Type: BOOK - Published: 2015-09-30 - Publisher: Atlantic Publishing Group Incorporated

Books about How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop: Revised 2nd Edition
How to Hire, Train & Keep the Best Employees for Your Small Business
Language: en
Pages: 284
Authors: Dianna Podmoroff
Categories: Business & Economics
Type: BOOK - Published: 2005-01 - Publisher: Atlantic Publishing Company

Book & CD-ROM. Ask any manager today and they will say their biggest concern is the competition for talented, good employees. The business costs and impact of employee turnover can be grouped into four major categories: costs resulting from a person leaving, hiring costs, training costs and lost productivity costs.